This is one of those gorgeously simple cakes that's perfect for any and every occasion. It's one of the easiest cakes you can ...

A little coconut oil, almond meal, sugar, flour and cacao nibs are the basis for these tender cookies, rich with a sable’s signature “sandy” texture. Just one bite, and you might never guess these ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...

Our editors independently select these products. Making a purchase through our links may earn Well+Good a commission With plant-based milks, like almond and oat, gaining more popularity on (what feels ...

Six months ago, I shifted my diet from high-fat, low-carb vegan to a high-carb, low-fat vegan diet, with a focus on whole foods and limiting processed foods. I stopped eating added oils, and I eat so ...