Instructions: Preheat oven to 350 degrees. In a large bowl, mix flour, sugar, baking powder, salt and anise seeds with a fork. Make a well in the center and pour in the oil and wine. Starting in the ...

What's Cookin' readers quickly rose to the occasion, finding recipes for anise cookies for which we had several requests. Special thanks for help with the request for anise cookies go to Jan Nelson, ...

1. Sift together half (1 ½ cups) of the flour, baking powder, and salt. Make sure everything is well combined. 2. In a mixer beat the lard until light and fluffy. Add the sugar. Beat until creamy and ...

Mountain sugar cookies, or zuccherini montanari, really capture the rustic charm of Tuscany and Emilia-Romagna. Nestled in the heart of the Italian Apennines, these tasty, ring-shaped cookies have ...

Pizzelle are traditional Italian waffle cookies made from flour, eggs, sugar, butter or vegetable oil, and flavoring. Former state Senator turned food blogger, Capri S. Cafaro shares her recipe, and ...

Sometimes that after dinner coffee just needs an accompaniment, and what could be a more perfect finish to a meal than these chocolatey treats with almonds and that hint of anise? Biscotti comes from ...

Rooting deeper into her family’s collection of vintage cookie cutters this year, our test cook added birds and even a few rabbits to the usual cookies shaped like bells and stars and Santa carrying ...