Veronika Berastsen on MSN
Sourdough Stollen with Homemade Marzipan (German Christmas Bread)
If you’ve never baked a traditional Christmas Stollen before, this is the year to try — and making it with sourdough takes it to a whole new level of flavor and texture. This Sourdough Stollen with ...
This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...
When a meal needs to become a crowd-pleaser, why settle for the usual when you have 29 German favorites ready to claim the spotlight? This selection puts carbs front and center in ways that somehow ...
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