Our copycat KFC original honey BBQ sauce recipe features tender-crispy brined, breaded, and fried chicken in a tangy, sweet, ...

Backyard food gets one job: keep people eating and mingling without needing a fork and a formal seat. These 17 picks handle that job with zero complaints and plenty of repeat action from the buffet ...

This year, the New York-based chain is all about blending old-school backyard vibes with modern twists. Nicolette is a lifestyle writer based in Brooklyn, NY. Enthusiastic and ambitious, she's excited ...

James Beard Award-winning pitmaster Rodney Scott started cooking whole hogs over hardwood coals when he was still in middle school. And he continued to work at his family’s Hemingway, South Carolina, ...

Oven-Baked BBQ Chicken Leg Quarters are juicy, tender, and full of smoky-sweet flavor, and these oven-baked BBQ chicken legs are caramelized to perfection—no grill or smoker required! This easy recipe ...

Drummond made her oven-roasted barbecue chicken recipe as part of a menu for a last-minute gathering at her friend’s pool. “It’s cookout food with a twist,” she explained. “It’s all made indoors.” The ...

From burgers, hot dogs, tacos, BBQ and wings, to salsas and cocktails, here are some tempting recipes and full menus from top chefs, cookbook authors and restaurateurs to go with watching the Big Game ...

A signature pastime of the summer months, barbecuing owes its tradition and lineage to many Black slave traditions, that combined resourcefulness with learned knowledge of cooking techniques from ...

The menu at James Hettinger’s new Chefry’s Blue Smoke BBQ restaurant in Mooresville combines the executive chef-owner’s lifelong love of garden-grown food and his decades running the kitchens of top ...