Derin Yilmaz began her editorial work as a culture and entertainment writer, reviewing films, music, and TV. Her passion for food media ignited when she contributed to Sweet July, a lifestyle brand ...
Cook chicken thighs on the stovetop in a cast-iron pan to give them a pleasant char, and you don't need to light the grill. Tuck them inside ciabatta or another crusty roll and they're festive enough ...
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