This cake is full of flavor, buttery and moist, and it's rather easy to prepare. It bakes up with an appealing brown, slightly crisp crust and fills the kitchen with a heady, unforgettable fragrance.
From Yahoo Food’s Cookbook of the Week: Oh Gussie! by Kimberly Schlapman. This is also Yahoo Food's Cake of the Day. Makes one 9-inch, triple-layer cake I married my first husband, Steve Roads, young, ...
Thanks to those who sent in their favorite one-dish meals for the December Monthly Mini Contest. We’re testing those recipes now. Watch for the winner. Now it’s time for a new contest. This time, ...
Gail Wellborn of North Wilkesboro is one of several people who responded to a request for Black Walnut Pound Cake with Cream Cheese Icing. Her cake uses light brown sugar for extra flavor. Like other ...
Directions: Preheat oven to 375 degrees. Sift flour and baking powder together. Pulse roasted black walnuts in a food processor till they are ground fine, but not powdered. Beat eggs and sugar ...
Several people responded to Marjorie Keaton's request for a two-layer, black-walnut cake. David Jones, a former area resident who now reads the Winston-Salem Journal online from Schenevus, N.Y., sent ...
THURSDAY, FEB. 14, 2002 - Black Walnut bundt Cake for lifestyle. PHOTO BY SAM LEONE / PD SAM LEONE Grandma Schien’s Black Walnut Bundt Cake Yield: 12 servings 3 cups all-purpose flour 1 teaspoon ...
This recipe was passed down through my mother’s side of the family. I usually use penuche or caramel frosting with it. When I can’t find black walnuts, I use English walnuts and black walnut flavoring ...
After the almond cake... after the hazelnut cake... now it's time for walnut cake! An even more rustic version, ultra moist and above all so easy that there's no excuse not to make it. With just 4 ...
Combine sugar, oil and eggs. Beat well. Combine dry ingredients into sugar mixture, alternating with buttermilk a bit at a time. Beat well after adding each. Stir in coconut, nuts, and flavoring. Pour ...
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