If you were anything like us, you’ve cooked more in the last few years than ever before. You invested in new cookbooks, gadgets, and retro kitchen appliances. And ...

Every induction range and cooktop Consumer Reports has tested—19 and counting—delivers fast cooktop heat and superb simmering. That’s because induction models have an electromagnetic field below the ...

These sleek models perform better than conventional stoves in CR's tests, but do they fit your cooking needs and budget? Unlike electric cooktops, induction models use an electromagnetic field to cook ...

Our tests show that induction ranges often perform better than gas and electric models, and prices have dropped The secret weapon behind an induction range's precision is the magnetic current ...

Professional kitchens have dramatically revolutionized the methods chefs use to prepare meals. The practice of gas cooking has taken a back seat, as chefs have shown a strong preference towards 36 ...