It all began when my son-in-law, Mitch, explained the mouthwatering virtues of smoking meat, something he does on a regular basis, particularly during football season. “You take ribs or a cheap cut of ...
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Primitive cooking: hot smoked meat

In this video, I demonstrate how to build a stove by stacking stones. Fresh meat is placed on top, allowing the smoke to ...
My experience with smoking meat has been entirely outdoors, using a mix of grills that burn charcoal, wood or pellets. Not everyone has the space for one of those setups, but thanks to GE Appliances' ...
Backyard smoking became my weekend therapy during a particularly stressful year, and like many others, I initially got lured in by brisket—because let’s face it, brisket is the king of smoked meats, ...
TALLAHASSEE, Fla. (WCTV) - Rebecca Thomas is a chef at the Dixie Grill in Live Oak. She was the grand prize winner in the General Mills biskies™ recipe contest for her incredible Strawberry Cream ...