A festive and inviting seafood restaurant has opened in the former digs of Ciao, Damien Watel’s short-lived venture on far Stone Oak Parkway. Cabo attempts to combine the laid-back atmosphere of the ...
In keeping with its name, Cabo includes Mexican-style seafood on its menu, but it aims beyond traditional mariscos from Baja California, Veracruz or Yucatán. Perhaps the best way to describe the ...
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