A Cajun-seasoned pork chop rub adds a delicious smoky flavor to this easy skillet dish. This polenta has a nice sharp bite thanks to cheddar cheese. Don't have any on hand? Try Parmesan or Gouda ...

SIOUX CITY (KTIV) - Summer’s here, so it is time again for “Grillin’ with News 4.″ Starting off the 2023 grilling season is a recipe for Cajun Pork Chops with Jalapeno Butter. In a small bowl, add all ...

In a large cast iron skillet, melt butter (add optional cooking oil). Combine all other ingredients, except rosemary, and rub well into both sides of the pork chops. Place pork chops and rosemary into ...

Are you looking for the ultimate comfort food? If so, pork chops are the perfect main course. With a variety of recipes to choose from and quick and easy preparation methods, these succulent cuts of ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield:> 8 chops and 4 servings corn 4 teaspoons canola oil, divided> 8 boneless thin-cut pork chops (about 2 1/2 pounds)> 2 ...

Heat oven to 425 degrees. In a blender, combine pecans, breadcrumbs, salt, paprika, oregano and cayenne pepper; process until pecans are finely chopped. Place flour, buttermilk and pecan mixture into ...

I have a new favorite way to cook pork chops. Thought it might not be the quickest or easiest, this recipe produced what are easily the most tasty chops I’ve ever made at home. I also love the smashed ...

1. Take the chops out of the refrigerator about 30-45 minutes before cooking. 2. Season chops with Cajun spice and add olive oil into pan. 3. Place chops into preheated skillet and let them sear for 1 ...

Is it time for a midweek splurge? Pork chops with syrup sauce might do the trick, or maybe an old-school fried seafood platter. Below are some New Orleans takeout ideas. During the coronavirus ...

Cajun seasoning gives this pork Louisiana flair. A Cajun-seasoned pork chop rub adds a delicious smoky flavor to this easy skillet dish. This polenta has a nice sharp bite thanks to cheddar cheese.