From flourless cakes to silky mousses and salty-sweet bars, these sweet treats are rich, chocolaty, and downright delicious.

Are you a fan of carrot cake recipes? Carrot cake isn’t just one dessert. It’s a whole flavor category. That warm blend of cinnamon, nutmeg, shredded carrots, and creamy frosting shows up in so many ...

This cherry cola chocolate cake perfectly balances sweet-tart cherry flavor with a rich, chocolatey (and soda-infused) base.

This Chocolate Caramel Cake Recipe is everything you want in a homemade dessert: rich, moist, and surprisingly easy to make. With deep chocolate flavor in every bite and layers of smooth caramel ...

Enjoy a rich, fruity, and nutty cake with Agnes Ooko’s easy recipe for a moist, flavourful treat perfect for any celebration.

As an Associate Food Editor, Bridget Hallinan primarily focuses on home cooking content for Food & Wine.com. She writes and edits recipe content, interviews chefs for helpful tips and tricks, and ...

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands. When ...

Rava cake is a simple, oven-free semolina cake made with yoghurt, milk, and baking soda. It has a soft, moist texture that improves over time, pairs well with tea, and can be baked using various ...