Who doesn't want a warm, freshly baked scone for breakfast? You might be shaping them in a rented cabin in the mountains (you only need a bowl and a baking sheet), at a summer house with guests, or in ...

A very British teatime treat, made with vegan butter and a quick fig jam The scone is a generations-old British institution, and it was only a matter of time before I wrote a vegan recipe for it.

British flair for baking at home: These scones with chocolate are fluffy, buttery, and irresistible. They taste best fresh from the oven.

Buttery, flaky, and filled with the flavors of chocolate and cinnamon, these chocolate chip buttermilk scones with cinnamon ...

Carla is joined by the ultimate contessa Ina Garten to make chocolate-pecan scones. Scones can go one of two ways: they can turn out like hockey pucks or like light, flakey disks. Carla and Ina show ...

As a student, it can be hard to carry on traditions that you would normally practise at home. Birthday cakes, eating branded goods, using nice loo roll… Ok so the last two aren't really traditions but ...

I've been baking scones for as long as I can remember. These white chocolate and raspberry scones are my most favourite rendition. Photo shows A close up of a freshly baked chocolate chip cookies with ...

After reading our interview with baker, cookbook author and baking instructor Nick Malgieri, whose 10th book, Bake!: Essential Techniques for Perfect Baking, just came out, really the only thing to do ...

I’ll be honest — I’m not a baker, but during the holidays, I actually enjoy spending time in the kitchen making homemade baked treats. One of my favorite things to bake are scones. A good homemade ...

Made from a few staple ingredients, they're easy, quick and rustic. Flaky, buttery and tender, the scones are bursting with pockets of tart raspberries and chunks of caramelised white chocolate ...

Note: Adapted from Alice Medrich’s “Bittersweet: Recipes and Tales From a Life in Chocolate.” Oat flour is available at Whole Foods and select health food and baking supply stores. 1. Position a rack ...