John Lekic is the chef and owner of Farmers & Chefs in Poughkeepsie and vertically grows his own produce for his restaurant in a shipping container on site. He came across the concept of shipping ...

The crops being cultivated here — lettuce, herbs and other leafy greens — are not what we’ve come to expect from this kind of operation. But the company behind this agricultural innovation owes a ...

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Innovators within the produce industry are breaking the boundaries of food production — by growing crops not in fields, but in recycled shipping containers. This modern twist on farming is designed to ...

LOS ANGELES (CBSLA) — Take a shipping container in the San Fernando Valley, add low-income, at-risk children and teens, and you get – kale? A fruitful partnership between the City of Los Angeles, ...

While it’ll likely take a few years to catch on, shipping container aeroponic farming could be coming to a restaurant near you. Share Farm-to-table may have worked its way into our everyday vocabulary ...

With Tony's Farm, international architecture studio Playze has done its bit for the recycled-shipping-container-as-architecture movement. The organic farm's new building is toward the more ambitious ...

In 2010, entrepreneurs Brad McNamara and Jon Friedman planted the seeds intended to boost “urban agriculture” to become a more viable and competitive alternative in the food industry. They put ‘We’ ...