Originally hailing from Troy, Ohio, Ry Crist is a writer, a text-based adventure connoisseur, a lover of terrible movies and an enthusiastic yet mediocre cook. A CNET editor from 2013 to 2024, Ry's ...

Part of what makes cooking so fun is that it’s basically applied chemistry. As such, we’re constantly discovering new methods and techniques to improve the way we eat. That includes improving the ...

Safer than the traditional method of turkey frying, which involves a giant propane burner and monster vat of oil. Temperature control knob keeps you from worrying about adjusting the temperature. It's ...

After a month of testing the best toaster ovens, the Cuisinart Chef’s Convection Toaster Oven stood out for its versatility and roomy capacity, earning it the top spot overall. Read on to learn why I ...

Why reheat day-old food in the microwave when you can rejuvenate leftovers to just-made freshness. That's one of the promises Wolf makes with its $3,800 built-in convection steam oven. We scoured the ...

In 1973, retired physicist-turned-entrepreneur Carl Sontheimer traveled to the National Housewares Exposition in Chicago and presented an appliance that would revolutionize American kitchens. He ...

Halve your cooking time and preserve nutrients in food through healthy steam baking Are you trying to shift to an oil-free lifestyle? Steam ovens are a great alternative to convection units that lock ...

If you’re looking for a toaster oven that can do a lot more than cook bread to perfection, you should check out the Breville Smart Oven Pro. This top-of-the-line offering uses “Element IQ” cooking ...