Fish and chips are a dish for the masses. In the United Kingdom, where it’s long been a working-class staple, it was a ...

Whether you like yours beer-battered or breaded, find a gluten-free fish fry option at any of these Milwaukee-area ...

Danny Garcia, reigning champion of “Top Chef” and the executive chef at Time and Tide restaurant in New York City, stops by the TODAY kitchen to share his recipes for a fried cod sandwich and nori ...

As a child, I understood Lent primarily as the season when hamburgers became illegal on Fridays and guilt became recreational. You gave something up. Candy. Pop. Joy. And then you tried not to ...

Lent ushers in the beloved fish fry, with the standard accompaniments of crispy fries and crunchy coleslaw. Here’s a roundup of where to find beer-battered goodness. RESTAURANTS Every Friday through ...

There is nothing like top-quality cod when it comes to fried fish, even with alternatives like pollock or halibut. The mild, sweet, clean flavor of this white fish is perfect for fish and chips, ...

Catholic parishes across Northern Michigan are hosting their annual Lenten fish fry dinners throughout February and March, with a variety of seafood menus and dining options available.

Lumberyard Bar and Grill in Marshfield is a local favorite for Friday fish fries, according to a recent survey by the Marshfield News-Herald. Customers praise the restaurant for its large portions, ...

Burgers and fried chicken get all the attention. It’s always burger this and chicken that. What about fish? What of the humble, fried fish sandwich? Plenty of chains sell one. Some even specialize in ...

Dinners: Walleye ($17), three- or four-piece perch ($14-$17) and two- or three-piece seafood cake ($14-$17). Perch/shrimp combo ($14) and shrimp and steak dinners are available. Dinners come with ...