As digital menu boards become more prevalent, the question as to their value, efficacy, and ability to deliver an acceptable return-on-investment consistently echoes through the halls of a ...

Insiders and technology providers are divided on how quickly, if ever, the technology will become mainstream at quick-service restaurants. Digital signage providers have been touting the benefits of ...

There’s no denying the benefits of digital menu boards: easy-to-read graphics and attractive animation; the ability to change menus from any location via the cloud; and, in some cases, interactive ...

In the ever-expanding reach of digital signage, retail- and food-related enterprises dominate in market share. Digital menu boards for restaurants use variations of digital signage communication to ...

By Chad Cohen, vice president, 1851Franchise.com. Menu boards are the backbone of any restaurant's operations. After all, guests can't order what they can't see. In addition to creating live ...

How this strategy can help brands drive guest loyalty and sales. Sponsored by WAND. Consumers now routinely expect dynamic digital content, which they receive through smartphones, televisions, and ...

COSTA MESA, Calif.--(BUSINESS WIRE)--Delphi Display Systems, Inc. announced today that it has launched its third generation Outdoor Digital Menu Board (ODMB) solution for the QSR Drive-Thru market.

LOUISVILLE, Ky., Nov. 21, 2024 (GLOBE NEWSWIRE) -- Creative Realities, Inc. (NASDAQ: CREX, CREXW), a leading provider of digital signage and media solutions, is announcing the significant momentum and ...

New OWDMB series offers QSRs with limited drive-thru space the opportunity to optimize real estate. When you purchase through links on our site, we may earn an affiliate commission. Here’s how it ...

McDonald’s restaurants in Canada have used the digital menu boards for more than a year and have seen sales increases of 3% to 3.5%. BOSTON — Digital menu boards going up inside McDonald’s restaurants ...

McDonald’s apparently noticed that people are really into eating seasonally these days — but for the world’s second largest fast food chain, the eerily green Shamrock shake served every March is about ...