Home-cooked food is healthier, more comforting, and far cheaper, but the idea of cooking can feel overwhelming when you are still figuring out the basics.

Oh, how we love our slow cookers, even during the spring and summer. This recipe for slow cooker butter chicken takes a traditional Indian recipe and re-creates it with modern appliances. Indian mango ...

Pakistani keema matar, ground beef curry with peas, is a one-pot delight seasoned with curry powder, paprika, chile powder, ...

To make the chicken, add the yogurt, lemon juice, garam masala, chili powder, ground coriander and turmeric to a bowl. Season ...

Click to share on Facebook (Opens in new window) Click to share on X (Opens in new window) Cooking an Indian meal from scratch can be daunting, even for people who grew up eating Indian food. And ...

Protein is one of the most important nutrients for the body. It is responsible for muscle strength, metabolism, weight ...

Each month, Caroline Barrett explores an ethnic cuisine and show you how to serve it up with ingredients easily found in the local supermarket. For the longest time, when we ate Indian food in my ...

Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X Cooking an Indian meal from scratch can be daunting, even for people who grew up eating Indian ...

Click to share on Facebook (Opens in new window) Facebook Click to share on Bluesky (Opens in new window) Bluesky Cooking an Indian meal from scratch can be daunting, even for people who grew up ...

Food writer Priya Krishna is stopping by the TODAY kitchen to share a few of her favorite Indian-inspired recipes from her new cookbook "Indian-ish: Recipes and Antics from a Modern American Family." ...