Ina Garten combines cod and lobster to make Fish and Lobster Cakes. She gets lobster meat, already cooked, from her local seafood shop. Garten serves them with a mayonnaise-based sauce she makes in a ...

New York Times best-selling cookbook author Julia Turshen joins WGN Weekend Morning News to share her recipe for Ricotta & Potato Chip Fish Cakes with Peas. Turshen is the best-selling author of ‘Now ...

In my eternal search for the perfect fish cake, I find the best way to get the results I crave is to create my own recipe that has all the right elements (in my opinion). My ideal cake is packed with ...

“Why can’t I ever dream about food?” Bee wonders in an episode of “Bee and PuppyCat.” But her worries may be over. “Easy Eats: A Bee and PuppyCat Cookbook” is on the way this summer. Created by ...

Looking for a recipe to jazz up the Mother’s Day menu this year? Take a page out of Rihanna’s book and bring some island flavors to the table. Though it will be some time before the Bajan singer ...

In the Kitchen with the Pike Place Fish Guys debuts Thursday, March 7, and those fish-throwing fishmongers are planning a big splash, offering sample recipes, bites from the book and plenty of access ...

6 ounces fish roe, such as gray mullet or cod roe 1 medium onion, finely chopped 2 large eggs beaten 1/2 cup plain breadcrumbs 1 tablespoon fresh or dry oregano Pepper Flour Corn oil for frying Boil ...

Lent is a time when less can mean more, especially in the kitchen. Going without need not be faced with a frown. Let dietary restrictions spur creativity and boost flavor, however modest the meal.