There are a wide variety of knife sharpeners out there, but not everyone knows how to properly use a knife sharpener in order to get the best performance out of their blade. If you’re trying to figure ...

A serrated blade is great for ripping through heavy rope and other fibrous materials, and also keeps an edge longer due to its increased surface area. But, the reality of using knives is that even the ...

The joy of a crisp, sharp cut from your brand new chef’s knife doesn’t have to wear away with time. Ina Garten’s recommendation for taking care of knives at home happens to be our top-tested knife ...

If you were to scroll through my Instagram feed, you’d learn two things about me pretty quickly. First, I love food. Second, I love kitchen gadgets almost as much. When I began assessing knife ...

We independently review everything we recommend. We may get paid to link out to retailer sites, and when you buy through our links, we may earn a commission. Learn more› By Liam McCabe By my count, ...

The Standard's journalism is supported by our readers. When you purchase through links on our site, we may earn an affiliate commission. Seasoned home cooks know that the right tools go a long way to ...

When pruners smash rather than cut old lily stems, it's time to sharpen the garden tools. In the garden shed or in the kitchen with knives, eventually tool edges wear out. An inexpensive blade ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. Something we always postpone or avoid altogether is when our ...

Believe it or not, a dull knife is actually more dangerous than a sharp one. They’re more likely to slip when you’re slicing and dicing, quite literally putting your fingers in harm’s way. The good ...

The claim. Edge of Glory, two tungsten carbide teeth set in a plastic base, is claimed to be "The World's Best Knife Sharpener!" A video boasts of its skills, including the ability to sharpen a credit ...

If you love cooking, you’ll know the heartbreak of a once-sharp knife that’s now struggling to slice a tomato. That’s where ...