The sheer range of Gujarati often leaves us overawed. Dhokla, Khakra, Ganthiya, Fafda, the list is varied and endless. Countless Gujrati snacks of farsaan items have contributed to memorable chai-time ...

At master chef India, celebrity Chef Vikas Khanna was impressed with the taste of the Gujarati patra prepared by 78-year-old Urmila Asher from Mumbai. He said: “In our country, food is a festival to ...

Tamannaah Bhatia has often revealed her foodie side to her fans. She is someone who seems to enjoy a number of mouth-watering dishes from time to time. And often, when she is too happy with her meals, ...