As someone with a very active sweet tooth, I always need to end the day with dessert. Sometimes a simple scoop of ice cream will do, but occasionally I crave something a bit more homemade feeling.

INGREDIENTS: ½ cup rolled oats, finely ground ½ stick unsalted butter, melted (¼ cup) 2 Tbsp brown sugar ¼ tsp cinnamon Pinch ...

Kelsey Nixon of Cooking Channel’s “Kelsey’s Homemade” shows us how to make her oatmeal cake with cinnamon-pecan crumble, and TODAY’s Dylan Dreyer and Natalie Morales are happy to demonstrate how you ...

This Oat Ginger Rhubarb Crumble recipe is simple with a warming topping. (Recipe Credit: Adrianna Adarme of Fresh Tastes). Rhubarb is like springs unicorn. Or at least it feels like that in California ...

CLEVELAND, Ohio — Peaches have a short but sweet season, and cobbler celebrates their arrival. Chef Bob Sferra, owner of Culinary Creations, says the crunchy almond topping is is so addictive you’ll ...