The base of this dump cake begins like a pecan pie filling. Whisk eggs, corn syrup, brown sugar, cream, vanilla, and melted ...

Preheat oven to 325 degrees. Prepare one 10 inch Angel Food cake pan or Bundt pan. Lightly grease the pan with shortening and dust with flour. By hand, break the ...

Instructions: Arrange two oven racks in the upper and lower thirds of the oven and preheat oven to 350 degrees. Scatter the pecans on a small rimmed baking sheet and bake on the lower rack, shaking ...

In this video, learn how to make Food & Wine’s Pecan Pie Upside Down Cake. It's a delicious and easy-to-follow recipe perfect for any occasion. Featuring pecans, brown sugar, and pumpkin pie spice, ...

With chocolate chips and soft pear pieces layered in the middle of a tender sour cream and pecan cake, topped with a pecan crumble, this is a wonderful combination of textures and flavours. Grease a ...

1 (approx. 15–16 oz) box Betty Crocker Butter Pecan cake mix 1 cup (2 sticks) butter, melted (for the top) Pecan pie spice, for sprinkling on top (optional) Optional for serving: pumpkin pie cold foam ...

1 Tip 100g pecans into a processor and whizz until fine, then tip into a bowl. Put the dates into a small pan with enough water to cover and boil for five minutes until very soft. Drain, discarding ...

When winter days feel long and gray, a cozy treat can make all the difference. Cakes with gentle flavors and soft textures ...

Our love affair with cakes has reached fever pitch thanks to TV programmes such as the Great British Bake Off. While almost everyone loves eating cake, baking them can be another matter, and many ...

These homemade chocolate pecan cake bars are rich, moist, and packed with deep chocolate flavor and crunchy toasted pecans.