Before searing the meat, preheat a large skillet over medium-high heat. This is an 8-inch skillet and it can cook a half to one pound of beef. Use a 10-inch or 12-inch pan to accommodate more meat.

When it comes to comfort food, Grandma picks ground beef as a go-to ingredient. These are her favorite recipes, from soups ...

Minced beef, a staple in many kitchens, is the foundation for countless classic dishes from burgers to bolognese and comforting pies. Yet, even this versatile ingredient can suffer from dryness when ...

Not in the mood for burgers? From casseroles to pastas to rice bowls, these dishes showcase the delicious versatility of ...

Here are our readers' favorite dinner recipes featuring ground beef, including shepherd's pie, burgers, casseroles, soups, and more.

Although ground beef is a common ingredient in most kitchens, many home chefs continue to make mistakes when both handling and cooking it. From improper storage practices to using incorrect cookware, ...

When you shop through retailer links on our site, we may earn affiliate commissions. 100% of the fees we collect are used to support our nonprofit mission. Learn more. Hamburgers are a summer grilling ...