You see it sold in jars in the pasta sauce aisle and have probably spotted it on restaurant menus starring in everything from grain bowls to sandwiches to steak entrées. But what is pesto, exactly, ...

Arugula pesto is a vibrant, peppery alternative to traditional basil pesto. It’s made with arugula, basil, Parmesan, garlic, lemon juice, and olive oil. It’s perfect for tossing with pasta, spreading ...

Pesto pasta features tender noodles in a satiny basil pesto sauce. Topped with bright, blistered tomatoes, each bite delivers the perfect balance of savory and sweet. And it couldn’t be easier to ...

In a new episode of Ray’s show, she revealed the top tips she follows for perfect pesto every time. Ray: Arturo Holmes/Getty Images. Illustration: Getty Images. EatingWell design. Now that you’ve got ...

There is nothing like fresh pesto in the summer. I’ll eat basil pesto from a jar too, but this is one of those times where fresh really is better. How long does fresh pesto last? In my house, not very ...

To blanch or not to blanch? That is the question when it comes to making basil pesto. Many cooks blanch the leaves for a few seconds so the pesto retains a vibrant green color. But will a few seconds ...