We don’t like to play favorites, but our cast iron pan is our number one go-to in the kitchen. Why? It conducts heat like nobody’s business, cooks all of your favorite recipes and basically lasts ...

Remove rust with steel wool, vinegar soaks, baking soda paste, or coarse salt scrubs. Prevent rust by cleaning cast iron right after cooking, drying it thoroughly, and oiling it every time. Frequent ...

If you have a rusty cast iron skillet or dutch oven the easiest way to remove the rust is by running it through the self-cleaning cycle found in most modern ovens; by the end of the cleaning cycle any ...