Indoor grilling is not an oxymoron. And even the charcoal-using, spatula-wielding, self-professed grill jock, Steven Raichlen, has seen the light. Raichlen, author of the "Barbecue! Bible" series of ...

Grilling enthusiasts and novices alike will be happy to try out Matthew Pelton’s new cookbook titled “Gourmet Indoor Grilling.” The 65 recipes in the collection provide clear guidance to beginners ...

While Raichlen, who's made a television and book-writing career as an advocate of cooking over live fire, still believes that outdoor cooking is the best way to cook, he admits that isn't practical ...

Lent starts a week from today, so if you're looking for that Fat Tuesday treat, consider the buttermilk Angel Wings from Rito's Italian Bakery in Parma and Brunswick, also available at Heinen's and ...

Looking to bring a taste of summer inside during the winter months? Too cold to trek outside to your grill? Cookbook author and newspaper columnist Steven Raichlen shares indoor grilling menus that ...