If you are a hardcore fan of Kobe steak, you might be surprised to learn that for over 1,200 years, beef was banned in Japan. Eating meat was taboo after the arrival of Buddhism in the country in the ...
Pakistani keema matar, ground beef curry with peas, is a one-pot delight seasoned with curry powder, paprika, chile powder, ...
The warm, versatile flavors of this curry can be a weekday comfort or a marquee meal. By Bryan Washington Kare rice is for celebrating, and kare rice is a current for living, but mostly kare rice is ...
Curry, curry, curry. It's one of the world's most versatile and enigmatic dishes. While some people think curry is one particular thing, it's actually more of a catch-all term for saucy dishes ...
Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...
I find that people often lament not “being able” to make curry at home, and I’m here to tell you that you absolutely can. This curry, shared with me years ago by my brother-in-law’s family, is mild ...
For the season opener next Tuesday, when the Dodgers take on the Cubs at the Tokyo Dome in Japan, we’ve rounded up a few of our favorite Japanese dishes to enjoy during the game. What’s on the menu?
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