I've made falafel at home using prepackaged falafel mix and using canned chickpeas. Both were OK, but for the best falafel at home, you can't beat making the mix from scratch using dried chickpeas.
During my grad school days in NYC, I ate about once a week at a small falafel restaurant (about 3 tables) in the West Village called Mamoun's. The falafel sandwiches were 75 cents... During my grad ...
TODAY contributor Alejandra Ramos shares how to make the classic vegetarian dish falafel in just 15 minutes. Most millionaires don't consider themselves wealthy. So what does it really mean to be rich ...
Making homemade falafel can be quite a process. Traditionally, dried chickpeas are cooked until tender, then mashed with onions, herbs and plenty of spices before being formed into balls and ...
Falafel with Chef Joe Gatto (Joe Gatto/Courtesy) This article is more than 1 year old. Chef Joe Gatto, host of Pluto TV's "From Scratch," joins Radio Boston to show us how to make the falafel with ...
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