If you're a cheese-a-holic, then you know that the best part of a pizza is every ooey gooey melty bite of mozzarella and more. Take that cheesy goodness all the way to the edge and then keep going by ...

Making homemade pizza is easier than you might think. Learn how to make gluten-free pizza dough to bring some pizzazz to pizza night with this versatile recipe. Every Sunday evening growing up, my ...

Tired of store-bought pizza crusts? Transform your homemade pizzas with our easy, versatile pizza dough recipe that's perfect ...

When it comes to pizza, I’m all about the crunch. That means that as delicious as Neapolitan-style pies can taste, they’re not my favorite because of their floppy, almost soupy center. Detroit-style ...

Traditionally, pizza dough is made using a mix of flour, yeast, water, olive oil and salt. But did you know it can also be whipped up with a secret hero ingredient: Greek yoghurt? Since discovering ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...