National Academies of Sciences%2c Engineering%2c and Medicine

Communication to Bridge the Gap Between Food Production and Nutrition and Health ...

The final session of the workshop, moderated by Susan C. Scrimshaw, former president of Russell Sage College, focused on ways to communicate information from consumers about their diet and health ...
National Academies of Sciences%2c Engineering%2c and Medicine

Communication to Bridge the Gap Between Food Production and Nutrition and Health: A Workshop

Consumers are increasingly interested in knowing where their food comes from. At the same time, they are inundated with messages about food, some of which may contain misinformation and perpetuate ...
National Academies of Sciences%2c Engineering%2c and Medicine

Communication to Bridge the Gap Between Food Production and Nutrition and Health: A Workshop

The National Academies of Sciences, Engineering, and Medicine are private, nonprofit institutions that provide expert advice on some of the most pressing challenges facing the nation and world. Our ...
Business Wire

FoodMinds Announces upwaRD™ Class of 2025

CHICAGO--(BUSINESS WIRE)--FoodMinds, a leading food and nutrition consultancy with 15 registered dietitian nutritionists (RDNs), announces its 2025 upwaRD™ class. Now in its seventh year, upwaRD™ ...
Purdue University

Nutrition Science communication techniques course readies healthy food for its close-up

Aunt Jean’s family-favorite cranberry and almond cheeseball will get a visual makeover thanks to niece and Purdue University Department of Nutrition Science senior Gabrielle Joley’s new food styling ...