Home-cooked food is healthier, more comforting, and far cheaper, but the idea of cooking can feel overwhelming when you are still figuring out the basics.

A vegetarian dish of fresh, unripened cheese cooked in a thick, creamy spinach purée, palak paneer originated in the northern Indian state of Punjab. Christopher Testani for The New York Times. Food ...

Try these five guilt-free vegetarian recipes under 500 calories to boost protein and aid weight loss. Quick and easy dinner ...

Make Khushbu Shah's achari paneer pizza, amchur ranch salad with crispy chickpeas, and jaggery and fennel Rice Krispie treats for your next pizza party You can save this article by registering for ...

Paneer, a rich source of protein and calcium is not just celebrated in the North but in the South too. The rich and flavorful South Indian cuisine boasts a wide range of paneer dishes that can be ...

Simply put, Indian cuisine presents some of the most satisfying meatless dishes of any in the world, which is why in my relatively short time as a vegetarian, I’ve become something of a regular at ...

Indian recipes are beloved for their vibrant flavors and the nuances they offer in crunchy, creamy textures. Just think about your favorite Indian dishes: fried samosas, fried Jalebis, paneer cheese ...

Put simply, podi means powder. But no two podi recipes are ever the same. As a matter of fact, food blogger Parichay shares how often, households also have their own unqiue version of podi. Not just ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Shahi Paneer and Kadhai Paneer is one of those never-ending food conversations that every household seems to enjoy.