Italian cuisine, down to the individual ingredients, is as diverse as the many city-states and regions that came together to form the Italian Republic. Italy hit the Powerball when it comes to climate ...

National Pasta Day - a day to celebrate one of the most beloved foods ever - is on October 17. There are over 50 distinct types of pasta, even more when you add in all the size variants. We've created ...

Legume and protein-rich pastas digest more slowly, which can reduce post-meal blood sugar spikes. Highly refined, low-fiber pasta is more likely to spike blood sugar. The cooking method and other ...

Most can agree that pasta in any form is delicious, not to mention easy to make when all you have to do is boil it for a few minutes. That said, making pasta from scratch is a great project for a cool ...

Have you ever wondered why there is a huge variety of pasta types available at the grocery store? With options like spaghetti, penne, farfalle, shells, angel hair, macaroni, etc., it's a struggle to ...

Pasta is an all-time favorite food of many people all over the world. It is considered one of the main sources of energy. It is also considered among the most delicious foods consumed by all ages and ...

Is it confusing trying to pick the right type of pasta for your dish from a wall of different pasta shapes at the grocery store? The average American consumes approximately 20 lbs. of pasta annually.

Is pasta safe for vegans to eat? Fortunately, most traditional boxed pasta contains only one or two plant-based ingredients, such as semolina and enriched wheat flour. There are more creative ...

Whether you want to embrace your Italian heritage or learn a new culinary skill, making pasta from scratch is a worthwhile pursuit. While the task might be intimidating at first, the best pasta makers ...

Pasta is one of the most widely consumed starchy foods in the world. You may not have noticed, but when you’re on the shelf, you reach for the same types of pasta over and over again. You have your go ...