"Come on pig, pig, pig, pig, pigs," Amanda Hand called on a recent Wednesday morning. From across the grassy pasture, snorts and squeals from 21 Kunekune pigs erupted. They ran through the tall grass ...

Editor's note: This is the second part in a series on Nettle Valley Farm. Click here to read the first part. SPRING GROVE, Minnesota ― Dayna Burtness said pig season at Nettle Valley farm is the ...

That means the pigs wake up at first light, and wander out to graze and eat breakfast out on the pasture for a few hours. Then they all wander back as a herd, Burtness said, to spend the rest of the ...

Editor's note: This is the first in a continuing series on Nettle Valley Farm. SPRING GROVE, Minn. ― Dayna Burtness and Nick Nguyen make up the minds and hands behind Nettle Valley Farm, where from ...

Big Island native Brandon Lee is raising organic Berkshire pigs sustainably, and his goal is to create the optimal pig for Hawaiian cooking. In this episode of Cooking in America, host Sheldon Simeon ...

It’s Monday which means, another day of Farm to Fork. The topic today is pasture raised pork and how you can cook with it. Pasture raised means pigs are raised on pasture, with access to natural ...

Here’s a tricky riddle someone asked me the other day…”How do you keep the pigs from wrecking your pasture in really wet weather?” Turns out you can successfully graze pigs on pasture, even when it ...

An Ohio State University study determining what parasite risks pastured pigs experience shares what they've learned so far, ...

As you are walking through the meat section of your supermarket or the farmers market, have you noticed labeling that you find interesting but don't understand — such as grass-fed beef and ...