If you like pecan pie, you will absolutely go crazy over these Southern Pecan Pie Mini-Muffins. They are crispy crunchy on the outside, rich, gooey and moist on the inside, and taste just like pecan ...

These mini-muffins are amazing! They mix up in five minutes, bake up in 10, and they really taste like you're eating a scrumptious bite of pecan pie! These pack well in lunches and picnic baskets, too ...

Preheat oven to 350 degrees. Spray mini muffin tin with cooking spray. Roll out pie crust and using biscuit cutter, cut dough to fit into the cups of a mini muffin tin. Place dough into tin and form ...

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour 12 mini muffin cups. 2. In a medium bowl, stir together brown sugar, flour and 1/2 cup pecans. 3. In a separate bowl, beat the Karo ...

Short of any family drama, the biggest dilemma most of us face at the holiday table revolves around dessert. Specifically: Which pie do I choose? (Or, rather: Why do I get to try only one?) Why stop ...

Warm pecan pie is one of my favorite desserts of all time, especially straight out of the oven when the weather is colder and the nights are darker. It's not the easiest of dishes to make though, so I ...

Combine brown sugar, flour and pecans and set aside. Combine butter and eggs, mixing well. Stir in flour mixture and mix just until moistened. Fill greased and floured or paper-lined muffin cups ...

Here we are already in mid-November, and that means everyone's favorite foodie holiday, Thanksgiving, will be here before we know it! Tell me something more exciting then getting together with friends ...

Another reason why we love this mini pumpkin pecan pie recipe is that they’re so much easier to bring places and share than a whole pie. If you’ve ever had a sloppy pumpkin pie sliding aound in its ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. Another reason why we love this mini pumpkin pecan pie recipe ...