One of my friends is about to hold his second pig roast, but he has discovered that we apparently damaged the motor last time as it's now weak & feeble. We'd like to get a rather more powerful ...

LOWELL — Benito Ortiz started roasting an 80-pound pig early Saturday morning. It was still dark out when the full pig – hooves, head and all – was trussed to an above-ground, metal-framed smoker ...