Electric pressure canners safely seal canning jars to prevent bacteria from entering and spoiling the food inside. They are a great answer to the question of what to do with extra produce at the end ...
Which canning jar is best? If you have an abundance of fruits and vegetables you want to preserve as long as possible, you’re on the right track to saving money on food in the long run. However, ...
Once you’ve filled your jars, simply place them into a canning rack. Bring the water to a steady boil and boil jars for the time specified in the recipe. Once jars have been processed, allow jars to ...
This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...
Let’s look at pressure canning vs water bath. Learn which foods are safe to process in a boiling water bath and which must be canned in a pressure canner. There are two methods of canning: in a ...
Pressure canning is the process of preserving foods in a kettle pressurized with steam. It’s the only safe method for low-acid foods. If it’s not done properly, home canning can have a high risk of ...
Whether you want to preserve your summer bounty or save money on pantry staples, canning is an excellent skill to add to your kitchen repertoire. But if you're new to the practice, you might be ...
Jacksonville Journal-Courier on MSN

Old jars get new homes as Mason jars' popularity surges

Once a staple of home food preservation, versatile and eco-friendly canning jars can be a practical storage solution in ...
Cranberries shine in fall, and I love how those ruby jars light up a pantry shelf. This brings my favorite Cranberry Recipes ...
What's not to love about any kitchen appliance festooned with big orange "DANGER" decals? Seriously, that's no doubt thanks to the same folks responsible for the "HOT" labels on coffee cups at the ...