This homemade salsa recipe takes just 5 minutes to make and tastes like it came straight from your favorite Mexican restaurant. Made with fire-roasted canned tomatoes, onion, lime juice, cilantro, ...

Welcome to Never Fail, a semi-regular column where we wax poetic about the recipes that never, ever let us down. This week: the homemade salsa recipe that BA.com senior editor Alex Beggs couldn’t live ...

Salsa can level up so many savory dishes. Leave the jarred stuff at the store and try your hand at one of these refreshing, simple salsa recipes.

2021 F&W Best New Chef Fermín Núñez employs a full cup of pungent cilantro leaves and stems along with tart, fresh tomatillos, mixed chiles, and tender scallions for a raw salsa that goes well with ...

The best-laid plans sometimes take a turn. Such was the case with this week's column. I had planned to make a recipe submitted by someone else. The snow had other ideas. There was no going back to the ...

To elevate your store-bought salsa into something much finer, use a tablespoon or two of this spice that offers a variety of ...

Salsa or guacamole and chips are some of my go-to appetizers at my favorite Mexican restaurant. When I have tacos on the week’s meal plan, salsa is an ingredient that I have to have on my grocery list ...

NEW YORK (WABC) -- Amy Freeze's mom and all four of her sisters (whom are all mothers themselves) make this homemade salsa. It's a big favorite for family picnics and of course, TACO TUESDAYS! Amy ...