If pecans only show up on your table on top of a Thanksgiving pie, you’re really missing out. Not only are they protein-packed like other nuts, they’re also pretty darn delicious. Especially when they ...

It may come as a shock to you that there are hundreds of different types of pecans. Pecans have a natural sweetness to them compared to similar-looking nuts like walnuts, making them ideal for baking ...

Preheat oven to 350F. Toss the pecans with melted butter and the herbs and roast for 7-8 minutes. Toss in the remaining herbs and cool. Place the sweet potatoes in a single layer on a baking sheet and ...

'Tis the season for gift giving! Giving foods you took time to carefully prepare for friends and neighbors is a gift from the heart. Typically, I am able to find plenty of pecans at my local farmers ...

Preheat oven at 400 Using a baking sheet or large ovenproof dish, toss the ingredients in the olive oil and maple syrup. Sprinkle with ½ teaspoon salt and spread in one layer. Roast until sweet ...

Looking for a quick and healthy snack? These pecans have four ingredients and are done in just 20 minutes—the oven does three-quarters of the work. Recipe and photo by Kara Lydon, R.D., L.D.N, R.Y.T., ...

Sweet potatoes and pears might sound like an odd pair, but trust me, it works. The potatoes get crispy and caramelized in the ...

Preheat oven to 400 degrees. Line a 15-by-10-inch baking sheet with aluminum foil. Pat Brussels sprouts completely dry and place in a single layer on baking sheet. Sprinkle with prosciutto. Spray ...