Craving a little comfort food that won't break the calorie bank? This dinner involves no cheese and no pizza dough, and I promise it's not deep-fried — but it is just as warm, savory, and satisfying!

Get the most out of your Instant Pot or slow cooker with this fall vegan coconut curry lentils dish from The Iron You. First things first, a slow cooker and Instant Pot are not the same thing—an ...

One of my absolute favorite cuisines (other than Mexican) is Indian food. If you are a bit intimidated by this type of food, don’t be. What I love most about Indian food is the rich, flavorful ...

There's a common misconception surrounding the level of planning that's required to really commit to a vegan diet. Although you do have to forgo certain food groups when eating plant-based meals, ...

A winter classic, this crock pot version of minestrone is heavy on the vegetables and light on the pasta, keeping carbs in check while providing plenty of flavor. Grab your crock pot for this hearty ...

With no pre-cooking necessary, this mild and creamy coconut curry can be quickly assembled and left to bubble happily for up to 5 hours. Sprinkle with chopped peanuts, chilli and coriander and serve ...