Aquaponics refers to the rearing of fish and plants together in a controlled environment. It is a combination of aquaculture, the rearing of fish, and hydroponics, the growing of plants without soil.
Are you interested in sustainable food production methods? Have you heard about aquaponics? If not, you’re in for a treat! Aquaponics can revolutionize the way we grow our food by combining ...
From harvesting to cooking, produce is transferred from one place to another, leaving consumers on campus unsure about where their food is coming from. Environmental advocates such as Justin Vozzo, ...
Galilee Greens is expected to begin selling organic vegetables in December. (Emily Lincke/Community Impact) Galilee Greens—an aquaponics store—is expected to open soon in Porter, owner Luci Hissey ...
There’s a new way to find fresh produce and fish in the area. ORC Industries introduced Good Greens Aquaponics, an entirely-indoor operation that harvests fish and grows produce without soil. The ...
The Texas A&M AgriLife Extension Service is hosting a virtual educational workshop for those interested in hydroponic and aquaponic gardening on April 26. The workshop is geared toward new and ...
In the heart of Brooklyn sits a small aquaponics farm on what was once a vacant dirt lot nestled between a pizzeria and a tax-prep service. If folks were to peek in (and Yemi Amu sure hopes they do), ...
If you are looking for more than lettuce greens and tomatoes from your home food garden, this may well be the solution: Over the past decade or so, inventive gardeners have come up with a marriage of ...
How does sautéed tilapia with a side of grilled zucchini served on a bed of fresh Bibb lettuce and arugula sound? Imagine then that it was all grown organically and purchased locally right here in ...
The CapRadio Garden was originally built by Capital Public Radio as a gathering space for community members, policy makers, educators, and students, to discuss sustainability and the critical ...
How does sautéed tilapia with a side of grilled zucchini served on a bed of fresh Bibb lettuce and arugula sound? Imagine then that it was all grown organically and purchased locally right here in ...