A Delmonico steak is super tender and flavorful as is, but this recipe incorporates a sumac, herb, and citrus-infused ...

In this cold-weather, oven-broiled version of grilled oysters, sumac adds a citrusy note that is both richer and subtler than the classic lemon-zest garnish. 1.Nestle oysters into a baking pan filled ...

This week, we're sharing a recipe for baked salmon with vegetables and sumac-citrus vinaigrette from Siena in Alpharetta. The ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

This flavorful chicken is roasted with a sumac-garlic butter under its skin. Sumac loses some of its tartness as it cooks and develops a richer, earthier character. 1. Preheat oven to 450 degrees.

Sumac is a popular spice in Syrian cuisine, made from a berry that’s dried and ground. Chef Anas Atassi was raised in Saudi Arabia but returned to Syria every summer, where the spice was used from ...

Sumac is becoming a popular spice on meus and among home cooks. (Photo by Colin McConnell/Toronto Star via Getty Images) Diners’ growing interest in Middle Eastern food has prompted some of its ...