After visiting Chili Willy’s for the first time this winter, a friend from Boston declared the cozy Minturn mainstay the best Tex-Mex he’d had in a long time. And the guy knows Tex-Mex. If there’s any ...

Founded in the mid 1970s, Chili’s has long been a tried and true staple of the casual dining sector. Having spent years expanding their menu to keep pace with their competition, they recently pivoted ...

It was the end of an era when local diner favorite Sam’s No. 3 closed its Aurora location at the end of 2023 after more than 25 years. That’s where I first fell in love with its Tex Mex Chili; ...

1. Turn a pressure cooker on to the "sauté" setting; when it's warm, put the onion, garlic, and 1/4 cup (60 ml) water in the pot and sauté until translucent, 3 to 5 minutes. Add the jalaperios, ...

A sauce made with chipotle and ancho chile peppers gives these cheese enchiladas a smoky, earthy flavor. (Gretchen McKay/Pittsburgh Post-Gazette/TNS) Like a lot of Mexican food fans, I could stuff my ...

Tex-Mex is a cuisine as American as apple pie. It’s long been dismissed as a distorted version of genuine Mexican food. But Tex-Mex was born in Texas, and all corners of the United States now boast ...

For a special showcase during Hispanic Heritage Month, the San Antonio Public Library is partnering with the University of Texas at San Antonio Special Collections Library to provide the community ...

HOUSTON – Happy National Chili Day! Plus, it’s almost rodeo time in the great Lone Star State. Celebrate both occasions with Houston’s oldest family-owned Tex-Mex restaurant - Molina’s Cantina. They ...

Chili's is a casual dining restaurant founded by Larry Lavine in Texas in 1975. The chain is now global and currently has a ...

Popular Tex-Mex chain On The Border Mexican Grill & Cantina filed for Chapter 11 bankruptcy on Tuesday, March 4. The brand owned by Atlanta’s Argonne Capital Group said inflation was to blame for the ...