This acidity chart tells you which foods are high in acid and which are low. High-acid foods can be canned with a water bath canner and/or a pressure canner, while low-acid foods must be canned with a ...

Canning is a great way to preserve produce from your garden or local farmers market. During the cold winter months, you can grab a jar of preserved food, and the fresh flavors can transport you back ...

Pickles, sauces and preserves aren’t just something you can buy at the grocery store. You can actually make them from home, too. So if you’re looking to cut costs, or you just want to make sure that ...

Planning on canning some applesauce or pear butter or green-tomato chutney? Life just got easier. Theresa Loe of Living Homegrown recently confirmed that Jarden, the country’s largest manufacturer of ...

I had finally accepted that among my many shortcomings, I would never join the proud ranks of the home-canning community. To me, the process of canning sounded anything but relaxing: the giant pot, ...

Southern menus involve comfort food galore. From sides like buttermilk biscuits to hearty meals like fried chicken with ...

Let’s look at pressure canning vs water bath. Learn which foods are safe to process in a boiling water bath and which must be canned in a pressure canner. There are two methods of canning: in a ...

Pickles, sauces and preserves aren’t just something you can buy at the grocery store. You can actually make them from home, too. So if you’re looking to cut costs, or you just want to make sure that ...