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Restaurant POS systems — or point-of-sale systems — are the hardware and software restaurants use to manage inventory, take customer orders, accept payments and more. Restaurants can also use these ...

Formerly known as Upserve, Lightspeed Restaurant U-Series is a fuss-free POS that prides itself on its solid industry-standing and slick usability. The POS offers all the hardware options and software ...

Before choosing your restaurant POS system, it’s important to understand the available options. Here’s our expert list of the top POS systems for restaurants, as well as a summary of their core ...

Stephanie is a professional finance and small business writer with more than a decade of experience. Her work has been featured on a variety of top finance sites, including The Penny Hoarder, Money ...

Stephanie is a professional finance and small business writer with more than a decade of experience. Her work has been featured on a variety of top finance sites, including The Penny Hoarder, Money ...

Aaron Broverman is the Managing Editor of Forbes Advisor Canada. He has almost 20 years of experience writing in the personal finance space for outlets such as Bankrate, Bankrate Canada, ...

SpeedLine Solutions has launched SpeedLine Plus, a cloud-based POS system for pizzerias, multi-unit operators and delivery ...

Business News Daily regularly scours the market to identify the best business software and services. We base our recommendations on a rigorous review process that involves vendor interviews, product ...

Many or all of the products featured here are from our partners who compensate us. This may influence which products we write about and where and how the product appears on a page. However, this does ...

The sudden appearance and rapid-fire spread of the omicron variant of COVID-19 has stoked fears of shutdowns, mandates, and cancellations. What can restaurant owners do to survive this go-around? Many ...

When you are in charge of running a restaurant, you need to take every possible step to streamline the process of taking customer reservations, getting their food and beverage orders and processing ...