I was skeptical when I learned Rodney Scott was opening a restaurant in downtown Nashville. It's no surprise that the accomplished pitmaster would want to expand his growing barbecue empire to ...

Lovina enjoyed the spring weather while completing her household chores. Lovina details the process of butchering hogs and preserving the meat. This week Lovina shares a recipe for Farmer's Breakfast.

To prepare the wild boar stew with buckwheat polenta, first cut the wild boar meat into chunks of about 1 inch (3 cm) (1). Transfer them to a bowl, pour in the milk (2), and add the baking soda (3); ...