Royal Sushi & Izakaya in Queen Village is technically two restaurants: The casual, walk-in-only front room serves up ...

Spicy Thai curry paste, warming masala, or Burmese sweet curry? Thanks to Philadelphia’s diverse Asian American and Pacific Islander (AAPI) communities, you can make dishes with all three. Go beyond ...

The burgeoning dining scene didn’t happen organically, but strategically — thanks to one committed real estate developer and a local government that wants to compete with bigger cities to the north ...

Never one to hold his tongue, Lê might not have wanted to go with “laundromat” in the name if he wasn’t aiming for a speakeasy vibe. But he’s not kidding around about screening people: The list of ...

Ernest Owens is the former Editor of Eater Philly, and the food expert to go to when you’re out of options. Consider me a victim of mass marketing. After weeks of trying to avoid the massive ...

“It’s been months and months of deliberation, preparing for the possibility of this scenario,” chef Ari Miller told Eater ...

Philly’s best living room is a free-flowing space in North Philadelphia, along a corridor of repurposed warehouses and churches. There are comfy cognac-colored couches coaxing people to chill and chat ...

Emma Orlow is a former editor and reporter for the Northeast region at Eater, who focused primarily on New York City, where she was born and raised. She covered restaurants, bars, pop-ups, and the ...

Mike Solomonov and Steve Cook, the star duo behind some of Philly’s most popular restaurants, including Zahav, are opening three new Israeli eateries, each serving something different. Two will be led ...

At a red-carpet ceremony in Chicago last night, a whopping three chefs and restaurants from Philly won James Beard Awards, considered one of the food industry’s highest honors, akin to the Oscars.

At Uncle Bobbie’s Coffee and Books, a cafe, bookshop, and community meeting space in Germantown, there’s a catchy slogan printed on a bench stationed outside. It’s short and to the point: “Cool people ...

Nadia Chaudhury is a born-and-raised New Yorker who is an editor for Eater’s Northeast region and Eater New York, was the former Eater Austin editor for 10 years, and often writes about food and pop ...