The Polo Club Suya ($16), tender beef skewers dusted with yaji peanut-pepper spice sourced from Nigeria, is succulent and ...

The second Michelin Texas guide ceremony took place Tuesday, October 28, at the Wortham Theater Center. No new Houston ...

The Nancy Cakes ($10/$20) — cornmeal pancakes with smoked trout roe, cultured butter, and chives. They’re a mix of sweet, ...

In recent years, no city’s culinary profile has risen more quickly than Houston’s. The city is not only home to several James Beard Award-winning and nominated culinarians, but it’s also a haven for ...

Houston is a culinary capital, offering an onslaught of cuisines and restaurants that keep local diners and visitors hungry for more. And with a nonstop list of new openings in and around Houston, the ...

The saying goes that diners can travel the world without leaving Houston. The sheer diversity of the city, home to some of the largest immigrant populations in the country, means its culinary scene is ...

Food news and dining guides for Houston, Texas.

Marcy de Luna is a Houston-based food journalist with more than a decade of experience covering dining trends, restaurant culture, and the hospitality industry. Katy’s increasingly buzzy food scene ...

There’s no denying it: Houston’s Asiatown is one of the best (and largest) in the country. What started out as a thriving community near East Downtown has blossomed into a pillar of Southwest Houston ...

Galveston is a beachfront destination that welcomes millions of tourists each year. Located just a short drive from Houston, the island appeals to visitors with its family-friendly attractions, ...

Brittany Britto Garley is Eater’s regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area. Texas ...