The restaurant comes from co-owners and couple Nick McMillan and Amanda Signorelli, who turned the address that had been One ...

Vegas import Carversteak, which opened in March in Midtown West, is more corporate than another new steakhouse import from ...

Flatiron (at 20 East 20th Street, near Broadway) will follow this summer, with additional locations opening throughout ...

The Michelin Guide — the international dining rating system run by the French tire company — announced the latest batch of ...

New York landed six new Michelin stars for 2025, bringing its tally to 72 starred restaurants, plus four Green stars for sustainability. The biggest news for 2025 is that Sushi Sho, the Japanese spot ...

Melissa McCart is the lead editor of the Northeast region with more than 20 years of experience as a reporter, critic, editor, and cookbook author. Melissa McCart is the lead editor of the Northeast ...

The Best Brunch Spots in New York City, According to Eater Editors The Best New Restaurants in Brooklyn, According to Eater Editors The Best Italian Restaurants in New York City The Best Bagels in New ...

But since then, Garcia has regrouped, stepping away from the company and starting anew with his own line of products — jarred ...

Nadia Chaudhury is a born-and-raised New Yorker who is the deputy editor for Eater’s Northeast region and Eater New York, was the former Eater Austin editor for 10 years, and often writes about food ...

Nadia Chaudhury is a born-and-raised New Yorker who is the deputy editor for Eater’s Northeast region and Eater New York, was the former Eater Austin editor for 10 years, and often writes about food ...

Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. Danny Bowien, Mission’s chef, guided a friend and me through the 18-item ...