Ryan Slattery is a journalist and longtime Las Vegas resident who has been covering entertainment and following trends within ...

October openings include several new steakhouses, pizza parlors, a coffee shop, and a throwback space at a Mob Museum ...

If you find yourself at Circa in Downtown, Barry’s Thanksgiving turkey dinner is priced at $79 and includes a classic entrée ...

Janna Karel is the former Editor for Eater’s Southern California/Southwest region, where she covered the Las Vegas culinary landscape. If I want pristine seafood or prime rib, I can go to a restaurant ...

Welcome to the Eater 38, the answer to any question that begins, “Can you recommend a restaurant?” This group of essential restaurants covers the entire city, spans myriad cuisines and price points, ...

Janna Karel is the former Editor for Eater’s Southern California/Southwest region, where she covered the Las Vegas culinary landscape. Everyone has strong opinions on pie. Should the crust be short ...

Janna Karel is the former Editor for Eater’s Southern California/Southwest region, where she covered the Las Vegas culinary landscape. Vegas is a diner’s paradise, but the options for those leaving or ...

Janna Karel is the former Editor for Eater’s Southern California/Southwest region, where she covered the Las Vegas culinary landscape. Las Vegas doesn’t have a reputation for sentimentality. This is a ...

I Ate at Every Buffet on the Las Vegas Strip in One Week The 18 Best Restaurants Worth Leaving the Strip for in Las Vegas The Best New Restaurants in Las Vegas, June 2025 ...

Janna Karel is the former Editor for Eater’s Southern California/Southwest region, where she covered the Las Vegas culinary landscape. A small chain with three locations in or around Las Vegas, Juan’s ...

Janna Karel is the former Editor for Eater’s Southern California/Southwest region, where she covered the Las Vegas culinary landscape. It’s hard to believe that there are any secrets in Las Vegas. The ...