Some of the best Four Seasons properties are in Italy including the stunning FS Florence and the San Domenico in Taormina ...

Well it’s one more example of how much things are changing at the top of India’s food scene. Once upon a time chefs followed ...

It took me a few months to get on the road, but I have not let the pandemic stop me from travelling. I believe it is important for our mental health to get out of the house and periodically offer ...

Besides, we all accept that the normal rules of free speech may be restricted in cases of terrorism. For instance most TV channels around the world will refuse to telecast videos made by such groups ...

famous Indian dishes in the world never to be cooked in Indian home kitchens, then there must surely be a vegetarian candidate for the same category. I think I have found it: it is the black dal so ...

The NDA landslide in Bihar defies the expectations of all but the most optimistic exit polls. That the alliance would win was ...

His wife has, famously, described him as a ‘crisis junkie’, but that’s not how Nusli Wadia likes to think of himself. He frowns a little when I remind him of the description and says, ‘ That’s very ...

As you probably know, one of the triggers for the great revolt of 1857 (or the First War of Independence or the Mutiny, depending on your perspective) was a story that spread across India. According ...

Wherever you find rice, you will usually also find a sausage and rice dish. In the Far East, where rice is the staple, it is common to fry it with slices of slightly sweet Chinese sausage. In North ...

How do you define an utter and complete jerk? It’s a hard one for me to answer because I am the sort of man who tries to see both sides of every argument and not to be too judgemental about other ...

Vir Sanghvi is the best-known Indian journalist of his generation. His career straddles print, television, books and now, new media. Vir Sanghvi was born in London in 1956 and educated at Mayo College ...

A lot of nonsense is spoken about food in India. But in no area are the myths and misconceptions as prevalent as they are in the case of vegetarian and non-vegetarian food habits. People still like to ...